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New Orleans BBQ Shrimp

Chef Lasse Sorenson of Tom's Place in DeSoto invites friend Mike Osifcin into the kitchen to prepare Osificin's recipe for New Orleans Barbeque Shrimp. A sergeant with the Carbondale Police Department, Osifcin is also a first-rate cook who explains that New Orleans Barbecue Shrimp doesn't involve a grill or include barbecue sauce. Rather, this flavorful appetizer featuring shrimp/crab boil, shrimp with tails, and bacon is seasoned with ingredients such as Cajun spices, Tabasco sauce, chili powder, oregano, and more. Click here for the recipe.

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